Steven Hearn Head Chef Private Dining & Weddings Hampton Manor

16th October 2013

Hampton Manor & Peel’s Restaurant are delighted to announce the promotion of Steven Hearn to Head Chef Private Dining & Weddings

Steven born in Solihull and educated at Lode Heath School started his career at the Birmingham Metropole Hotel now the Hilton Birmingham Metropole Hotel as a Commis Chef developing into a Chef de Partie in banqueting over a period of 12 years at the Metropole. He joined the team at Hampton Manor 2 ½  years ago and has finally achieved his personal goal of becoming Head Chef. Ryan Swift Head Chef of Peel’s Restaurant at Hampton Manor commented ‘Steven’s promotion is a clear reflection of his commitment and passion to consistent and creative private dining.’