Save 10% off Whisky Tasting Events
Birmingham Whisky Club are offering Gastro Card members 10% off selected events in September
An Evening With Michter’s Whiskey
The Birmingham Whisky Club and Stefanie Holt (Brand Ambassador for Speciality Brands) are offering a 10% discount for all Gastro Card members at The Wellington on Friday September 22nd 2017 for “An Evening With Michter’s Whiskey” as part of their ‘Bourbon Heritage Month’ celebrations. Get a taste of Kentucky as you learn about these delicious whiskies, the history of the brand and taste through a selection of their delectable drams.The US 1 expressions, so named to honor Michter’s heritage harkening back to America’s first whiskey company, consist of some of the finest single barrel and truly small batch whiskeys available. Distilled to Master Distiller Pamela Heilmann’s exacting specifications, no US 1 whiskey is ever released until Willie and the Michter’s tasting panel deems it ready.The Line Up So Far…
A 10% discount off the standard £25 cost is offered to Gastro Card holders. Simply use GastroCard17 at the checkout, and present your card on arrival at the event. Michter’s event booking details. If you’re not already a member of the Gastro Card, simply sign up here: Become a Gastro Card Member
Here’s the schedule for the evening – please note, no food will be served:
7:00pm – Tasting begins. You will be led through a selection of different drams from Hudson and get a chance to ask all of your burning questions throughout.
9:00pm – Although the tasting is over, please feel free to stick around. Anything you were afraid to ask? Grab our resident expert and have all of your queries answered.
An Evening with Hudson Whiskey
A 10% discount is also available at the event The Birmingham Whisky Club is running at The Wellington on Friday September 29th 2017 for “An Evening with Hudson Whiskey” as part of their ‘Bourbon Heritage Month’ celebrations. Let us give you a flavour of America as you learn about these delicious whiskies, the history of the brand and taste through a selection of their delectable drams.
In 2001, when they purchased the Tuthilltown Gristmill to open a rock climber’s ranch, the neighbors balked. So they had to find another way. The 240-year history of the mill led them to it. Grain, water, yeast and a new purpose: They decided to make whiskey.With their own skills and a lot of hard work, they converted the two granaries into the first whiskey distillery in New York State since Prohibition. From grain to glass, they take great care and pride in all of their spirits. They’ve captured local flavor and ambience using the agricultural resources of local farmers while leaving a smaller footprint on the environment.Like true New Yorkers, they’ve toughed it out and thrived. Their staff are honored and thrilled to have been named “Best Artisan Distiller of 2010” by the American Distilling Institute. Just regular folk making whiskey that has earned its place on the top shelf.
The confirmed line up below:-
- Hudson Baby Bourbon
- Hudson Four Grain
- Hudson Manahattan Rye
- Hudson Maple Cask
- A mystery bottling to be revealed…
A 10% discount off the standard £25 cost is offered to Gastro Card holders. Simply use GastroCard17 at the checkout, and present your card on arrival at the event. Hudson evening booking details If you’re not already a member of the Gastro Card, simply sign up here: Become a Gastro Card Member